Photo By John Clement

Photo By Jackie Johnston

Photo By Kim Fetrow

Butler Passed Appetizers
~Horseradish/Beet Smoked Salmon w/ Crème Fraiche on a Lentil Cracker
~Lamb Bite w/ Smoked Chocolate and Cherry Preserves on a Mini Fork
~Apple-Chicken Sausage on a Yukon Gold Medallion w/ No Woman Cheese
~Parmesan Sablee and Curried Chicken Salad w/ Red Grape Halves

Platter Appetizers
~Cheese and Cracker Trays w/Fresh Hummus and Mixed Olives

Salads
~Black Bean Orzo Salad
~ Marinated Vegetable Salad

Entrees
~Beef Sirloin
Black Pepper Demi & Fried Shallots

~Chicken Piquant
Béchamel & Caper Sauce

Sides
~Roasted Fingerling Potatoes
~Fall Vegetable Medley
~Artisan Bread Basket w/ Roasted Garlic & Herb Butter

 

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